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$8 USD / hour
Flag of PHILIPPINES
san pedro, philippines
$8 USD / hour
It's currently 1:38 AM here
Joined July 28, 2015
0 Recommendations

Abigail B.

@AbigailBelen

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$8 USD / hour
Flag of PHILIPPINES
san pedro, philippines
$8 USD / hour
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Full time Chef, part time Researcher and Typist of Training Manuals

Working at home with my made-to-order pastries. On my free-time I research training materials and modify them appropriate for F&B use. Former Kitchen Manager, Experienced Training Coordinator, New Store Opener

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Experience

Owner

Sweets N Treats
Dec 2014 - Present
Home based made-to-order pastries.

Kitchen Manager

Creative Restaurant Concept Inc.
Jan 2010 - Apr 2011 (1 year, 3 months)
•Responsible for line check before/during/after restaurant operations. •In charge for ordering of stocks/weekly market list and maintaining a 27% average food cost; mid month and month end inventories. •Maintains organization and beautification of kitchen. •Supervises dining operations during solo shifts. •Trains new supervisor/key employees in kitchen administration and paper works, and in dining protocols. •Monitoring of application of food safety and sanitation.

Training Coordinator/Staff

Creative Restaurant Concept Inc.
Sep 2008 - Jan 2010 (1 year, 4 months)
Training Coordinator: •Responsible for the training of new hired trainees for the new concept. •Re-validation of hired employees. •Assists in implementing new service standards. •Supervising and monitoring Manager/Supervisors-in-Training •Responsible for recipe revisions. •Assists R & D Manager for FlapJacks in testing of new items for launching. •Monitoring ticket time and food quality in FlapJacks restaurants.

Education

Center for Culinary Arts, Manila

Philippines 2003 - 2005
(2 years)

Secondary

Philippines 1999 - 2003
(4 years)

Primary

Philippines 1992 - 1999
(7 years)

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